Description

Nutritional Information (Approximate Values per 20g serving):

– Energy: 491.26 kJ (21.38% RDA)
– Protein: 7.34 g
– Carbohydrates: 63.5 g
– Total Sugars: 1.45 g
– Added Sugars: 0 g
– Total Fat: 23.1 g (10.86% RDA)
– Unsaturated Fat:  9.94g (8.98% RDA)
– Trans Fat: 0 g
– Cholesterol: 0 mg
– Sodium: 64 mg (1.58% RDA)

– Dietary fibre (g): 0.36 g

Ingredients:

–Rice flour(65%)

–Starch powder

–Edible vegetable oil (palm olein oil)

–Edible starch

–Cumin and iodized salt