Description

Nutritional Information (Approximate Values per 20g serving):

– Energy: 135 kJ (6.52% RDA)
– Protein: 3.18 g
– Carbohydrates: 13.6 g
– Total Sugars: 0 g
– Added Sugars: 0 g (0%RDA)
– Total Fat: 7.9 g (23.6% RDA)
– Saturated Fat:  2.7g (24.2% RDA)
– Trans Fat: 0 g
– Cholesterol: 0 mg
– Sodium: 167 mg (16.7% RDA)

– Dietary fibre (g): 1 g

Ingredients:

–Bengal gram flour (besan)

–Refined palm olein oil

–Edible common salt

–Raising agent [INS 500 (I)] & Asafoetida