Nutritional Information (Approximate Values per 20g serving):
– Energy: 142 kJ (7.52% RDA)
– Protein: 3.48 g
– Carbohydrates: 13.7 g
– Total Sugars: 0 g
– Added Sugars: 0 g (0%RDA)
– Total Fat: 7.8 g (23.6% RDA)
– Saturated Fat: 2.5g (24.2% RDA)
– Trans Fat: 0 g
– Cholesterol: 0 mg
– Sodium: 165 mg (16.5% RDA)
– Dietary fibre (g): 1 g
Ingredients:
–Corn flacks
–Peanuts
–Edible palm olein oil
–Curry leaves
–Gram flour
–Spices and condiments (red chilli, dried mango powder, coriander seeds, chat masala, fennel seed)
–Iodised salt powder
–Black salt
–Acidity regulator & antioxidants (INS 330)
